Compartmentalized Food Trays are versatile food packaging solutions that allow for the separate storage and transportation of different food items. They are commonly used in food service, meal prepping, and food storage.

Key Features of Compartmentalized Food Trays:

• Multiple Compartments: Allows for portion control and prevents food from mixing.
  
• Durable Construction: Made from strong and durable materials, often plastic or metal.
  
• Clear or Opaque: Available in clear or opaque options to suit different needs.
  
• Stackable Design: Efficient storage and transportation.
  
• Microwavable and Freezer-Safe: Convenient for reheating and freezing food.
  
• Eco-Friendly: Many options are made from recyclable materials.

Common Uses of Compartmentalized Food Trays:

• Meal Prepping: Storing and transporting individual meals.
  
• Lunch Boxes: Packaging lunches for work or school.
  
• Food Storage: Storing leftovers or bulk ingredients.
  
• Food Delivery: Packaging food for takeout and delivery.